In this 8th episode of the "What the Food?!" webinar series, we hear from Randy Hatfield, Executive Director at the Saint John Human Development Council about affording food in today's economy - the living wage vs minimum wage, the Consumer Price Index, rental rates and the salary requirements to...

In partnership, Daily Bread Food Bank and North York Harvest Food Bank have released Who’s Hungry 2024 – an annual profile of poverty and food insecurity in the City of Toronto.   In the last year, there were 3.49 million client visits to Toronto food banks – nearly 1 million more visits...

Every day in Canada, nearly 1 in 4 people worry about eating, compromise on the quantity and quality of their groceries and/or go without food due to financial constraints. Food insecurity disproportionately impacts some groups, including Indigenous and racialized peoples, people with...

Food Banks Canada's all-new Poverty Report Cards initiative grades how poverty reduction efforts are going in the provincial, territorial, and federal governments. The report cards will help policymakers and decision-makers at all levels of government gauge their performance in the fight against...

Drawing on survey and interview data, as well as data from Daily Bread and North York Harvest’s member agencies, the 2022 Who’s Hungry report examines trends in food bank use and food insecurity over the past year in relation to three core areas: income and employment, housing, and the cost of...

Building the Case provides evidence for the federal government to urgently step up to support single, working-age adults in Canada. This group experiences Canada’s highest and deepest rates of poverty and some of the country’s highest rates of food insecurity.  By analyzing publicly...

About this resource This backgrounder provides an overview of some of the latest research on poverty and food insecurity in Canada.  Current context Nearly five million people in Canada (14% the population) are living below the poverty line. Food insecurity, largely a result of poverty, affects...

To mitigate the effects of the coronavirus disease 2019 (COVID-19) pandemic, the federal government has implemented several financial assistance programs, including unprecedented funding to food charities. Using the Canadian Perspectives Survey Series 2, the demographic, employment, and behavioural...

This report illustrates the hidden impacts of food insecurity in people’s lives through a survey of 561 people in 22 communities across Canada. The people interviewed shared that food insecurity makes them ill, breaks down relationships, makes it harder to get stable work, and fully participate...

This report provides quantitative and qualitative data about the experience of hunger and poverty in Toronto during COVID-19. Based on phone surveys with over 220 food bank clients in May and June 2020 and an analysis of food bank client intake data, the report demonstrates that COVID-19 has led to...

The Who’s Hungry Report provides quantitative and qualitative data about the experience of hunger and poverty in Toronto. To create the reports, trained volunteers conduct face-to-face interviews with over 1,400 food bank clients at nearly 40 member agencies, collecting demographic data as well...

In a country as wealthy as Canada, close to a million people need food banks just to make ends meet each month. Why have we not seen any significant change to this situation after so many years, and after so much has been written about hunger? HungerCount 2014 uncovers the hard data on food bank...